What You Ate
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Food
- Chicken Karaage (crispy fried chicken, kewpie mayo, sudachi lime)
- Cheeseburger Roll (minced beef, smoked cheese, housemade sauce)
- Salt and Pepper Japanese Squid Tempura (fresh sudachi, ponzu dip)
- Prawn Tempura (spicy aioli, ponzu dip)
- Smoked Duck Yakitori
- Pork Belly Yakitori
- Asparagus with Bacon Yakitori
- Baby Octopus Yakitori
- Hokkaido Scallops Yakitori
- Classic Sando (Hokkaido pork loin, cabbage, kewpie mayo, tonkatsu sauce, milk bread)
- Avocado Tempura Sushi Roll (tempura avocado, fukujinzuke, spicy mayo)
- Chicken &Â Avocado Sushi Roll (Japanese chicken, fresh avocado, spicy mayo)
- Spicy Tuna Sushi Roll (Japanese bluefin, spcu aioli, green onion, garlic crisps, unagi sauce)
- Soft Shell Crab Sushi Roll (soft shell, tobiko, yuzu kosho mayo)