What You Ate
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Step into Cape Point, where grilled skewers, rich spices, and warm hospitality bring the energy of a South African braai to bustling Hong Kong. This tasting will take creators on a flavorful journey through signature dishes like Chakalaka Chicken, Ostrich Steak, and Bobotie, each rooted in heritage and packed with personality. Inspired by the vibrant culinary traditions of the southern tip of Africa, every plate is a celebration of culture, complemented by South African wines and cocktails that make the experience feel like a true escape.
Creators selected for this event are encouraged to capture and share their experience on socials within a week.
Check out the other creators that are joining the tasting!
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
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Get prepared for the tasting that you’re attending and learn more about the restaurant, their best sellers, and fun facts!
招牌烤串 — 他们的烤串用传统的非洲香料腌制,烤至完美,口感浓郁,烟熏味道浓郁。
正宗的南非菜——从锦葵布丁到Boerewors牛肉,菜单是对该国多样化烹饪根源的致敬。
独家南非葡萄酒和鸡尾酒 — 饮料清单 100% 来自南非,突出独特的品种和鸡尾酒。
#hongkong #hongkongfood #southafrica #capetownfood #southafricanwines
Check out previous tastings that Table Talks has hosted!