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Wagyu Weekends
On Saturdays and Sundays, guests can enjoy an endless feast of dry-aged Wagyu steak paired with crispy fries and a choice of three sauces. The price is $378 per person, and the dining experience is valid for 90 minutes.
The Details!
Savor all-you-can-eat dry-aged Wagyu steak with crispy fries and three sauces every Saturday and Sunday at Figs Bistro for $378 per head.
Bringing together the cuisines of the Mediterranean for a one-of-a-kind menu on the eastern side of the Hong Kong Island is F.I.G.S Bistro – an acronym that references the regions of France, Italy, Greece, and Spain – so be sure to expect a parade of Mediterranean flavors in this day-to-night drinking and dining establishment. With both indoor and outdoor seating where classic terracotta and vibrant azure blues reflect sunset hues and the colorful menu, the casual yet elevated dining experience will create a most ideal atmosphere for casual dining with the family or larger celebratory occasions.
Terms and Conditions
This offer is available on weekends only. The 90-minute limit applies, and all guests at the table must opt-in. A 10% service charge is applied, and this deal cannot be combined with other promotions.
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